My Cart:

0 item(s) - $0.00
You have no items in your shopping cart.

0

Tag Archives: chinese cabbage

  • Sauerkraut from Chinese Cabbage--An Easy Sauerkraut Recipe

    The thing that excites me about fermenting foods the most, is that you can do this no matter what time of the year with whatever you have on hand. So, if it's late fall, ferment apples or pumpkin. And if it's early spring, don't wait for your summer harvest, ferment your early cabbage. That is what Chris is sharing with us, today. So read on for a great twist on the average sauerkraut.
    . . .

1 Item(s)

The information on this website is not intended to replace professional medical diagnosis, treatment or advice. Health claims on this website do not warranty, guarantee, or predict the outcome for others. Fermentools strongly recommends readers consult a trusted healthcare professional for any medical condition. All information and links to other resources are posted in good faith. We cannot guarantee the accuracy or validity of any information shared from other publications. Fermentools accepts no responsibility or liability whatsoever for the use or misuse of the information contained on this website.